cranberry dal
* * * * *
[Based on 1 users]
Author loveysowmi Yield No Value
Published Dec 18, 2007 Cooking Time 20 Minutes
Recipe Type Others Preparation Time 10 Minutes
Ingredient Dall Standing Time 20 Minutes
Description: cranberrys r a good source of antioxidants and it has a efficiency against forming kidney stones.

Recipe of cranberry dal

Ingredient Name Quantity Unit
Curry Leaves
Cumin Seeds 1/2 Teaspoons
Mustard Seeds 1/2 Teaspoons
Red Chilli Powder 1 Tablespoons
Turmeric 1/4 Tablespoons
Green Chilis 4 Numbers
Cranbeberrys 3/4 Cup
Toor Dal 1 Cup
Hing Pinch
Veg Oil 1 Teaspoons
Salt according to your taste


boil toor dal with 2 cup of water and green chillis.then add chilli powder.turmeric , cranberrys,salt and 1/2 cup water let it boil until cranberry become soft(its takes 5 to 10 min)then mast those cranberry with the for seasoning.heat the oil in a pan add mustard seeds ,hing ,curry leavesand cumin .let them add the dal to the saesoning.our cranberry dal is ready
Posted Dec 18, 2007

You need to be logged in to add comments.

Click here to login into your account.


Sarita Jan 3, 2013
Delicious, and very easy to prepare.

See All Comments