|Published||Cooking Time||5 Minutes|
|Recipe Type||Desserts/Sweets||Preparation Time||15 Minutes|
|Ingredient||Carrots||Standing Time||5 Minutes|
This is an instant dessert with minimum required ingredients. Easy to prepare, yummy to taste.:-)
Recipe of Gaajar ka Laddu
|Roasted Split Dalia||1/4||Cup|
-->Chop the carrots into almond size pieces. -->Cut almonds, cashews into small pieces(better if grated.) -->Blend the chopped carrots in a blender. -->Take a saute pan and add 2 tbsp of unsalted butter to the pan. -->Slightly fry the almonds and cashews and set them aside. -->Take 2 tbsp of butter in the same pan and add the blended carrorts to the pan. -->Fry the blended carrots until you can hear the slight crispy sound. -->Add sugar to carrots and let them fry until the sugar dissolves. -->Now, finely grind the roasted split dalia. -->Mix carrots,split dalia powder and the nuts altogether and make laddus with that mixture. -->Yummy yummy carrot laddus are ready to eat.
Posted Feb 9, 2009