Gaajar ka Laddu
* * * * *
You can be first to rate this post
Author ujvalamca Yield No Value
Published Feb 9, 2009 Cooking Time 5 Minutes
Recipe Type Desserts/Sweets Preparation Time 15 Minutes
Ingredient Carrots Standing Time 5 Minutes
Description: This is an instant dessert with minimum required ingredients. Easy to prepare, yummy to taste.:-)

Recipe of Gaajar ka Laddu

Ingredient Name Quantity Unit
Sugar 3/4 Cup
Unsalted Butter 4 Tablespoons
Cashews 1/4 Cup
Almonds 1/4 Cup
Carrots 2 Large
Roasted Split Dalia 1/4 Cup

Directions

-->Chop the carrots into almond size pieces. -->Cut almonds, cashews into small pieces(better if grated.) -->Blend the chopped carrots in a blender. -->Take a saute pan and add 2 tbsp of unsalted butter to the pan. -->Slightly fry the almonds and cashews and set them aside. -->Take 2 tbsp of butter in the same pan and add the blended carrorts to the pan. -->Fry the blended carrots until you can hear the slight crispy sound. -->Add sugar to carrots and let them fry until the sugar dissolves. -->Now, finely grind the roasted split dalia. -->Mix carrots,split dalia powder and the nuts altogether and make laddus with that mixture. -->Yummy yummy carrot laddus are ready to eat.
Posted Feb 9, 2009

You need to be logged in to add comments.

Click here to login into your account.

0 Comments