Ghee Mysore Pak My Recipebox:




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Author sushmant212 Servings 0 persons
Published June 23, 2009 Cooking Time (mins) 15
Main Ingredient Besan gramflour Preparation Time 10 mins

Description

Recipe of Ghee Mysore Pak

Ingredient Name Quantity Unit
Besan Flour  1 Cup
sugar  2 Cup
Ghee  2 Cup
water  

Directions

1. Fry besan flour in 2 spoon of ghee til good smell comes 2. In a pan add little water to sugar n make thick syrrup and stir. 3. Add besan flour and mix it well. 4 .Add ghee and stir continuously. When ghee separates, pour on a ghee covered plate, cut into rectangular pieces and cover it with the other plate, so bubble marks will be less on mysore pak.

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