Instant Tomato Dosa
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Author bhuvaneswarisaravanan Yield No Value
Published Jun 29, 2010 Cooking Time 5 Minutes
Recipe Type Veg-Main Preparation Time 10 Minutes
Ingredient Tomatoes Standing Time 5 Minutes
Description: Need dosa instantly? Without having to worry about soaking, grinding and frementing? Here is one of the receipe that you can make instantly and enjoy just like regular dosa.

Recipe of Instant Tomato Dosa

Ingredient Name Quantity Unit
Green Chilli / Red Chilli To Taste
Tomato 4 Numbers
Urad Flour 1 Cup
Rice Flour 2 Cup
Salt To Taste
Water 4 Cup
Curd 1 Cup


1. Mix both the flours with salt. Then add the curd and add water to make it a fine consistencey just like regular dosa batter. Keep it aside for 30 min. 2. Grind tomatoes with chillis. 3. Mix the grinded tomato with the batter just before making dosas. Check the salt. If needed you can add more at this point. 4. Make dosas and enjoy. I have done this tomato dosa with regular dosa batter and through this quick instant flour mixing batter. Both tastes exactly the same.

Recipe Tips

Do not spread it too thin nor too thick on the dosa pan.
Posted Jun 29, 2010

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