Kubani Ka meeta
|Published||May 8, 2009||Cooking Time||1 hour|
|Recipe Type||Desserts/Sweets||Preparation Time||30 min|
|Ingredient||Sugar||Standing Time||1 hour|
Description: Khubani Ka Meetha is another famous Hyderabadi sweet dish made of dried apricots. It is a popular at Hyderabadi feasts and weddings.
Recipe of Kubani Ka meeta
- Soak apricots in water for over night.Seprate seeds from apricots and keep it a side.Break the seeds will find nuts ( almonds) keep it a side.Now take a pan add apricots and water let it boil for 15 min by closing with a lid.After 15 min remove the lid mash apricots with masher or spoon then add sugar as per taste then nuts let it cook for another 5-10 min.After 10 min transfer it in a bowl let it cool down can serve with ice cream or curstad,fresh cream.
Posted May 8, 2009