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Recipe of mushroom dry fry
Ingredient Name	Unit	Quantity

aginamotto	pinch
cornflour	cup	half
garlic	clove	5-6
ginger	piece	1 inch
maida	cup	half
mushroom	grams	200
oil	to fry
onions	number	2
pepper powder	tsp	1
red chilli paste	tbsp	1
salt	to taste
soya sauce	tbsp	1
spring onion	bunch	1
vinegar	tbsp	1
Directions \| How to make Mushroom Dry Fry

Mix mushroom (parboiled) , cornflour, maida & salt,mix well. Then heat oil in a kadai deep fry mushrooms ( like vadas) then put it in a paper towels. Take another pan add 1 tbsp of oil to it then add finely chopped ginger ,garlic to it fry for a while, then add finely chopped onions fry till it turns transparent, then add red chilli paste mix it well, then add vinegar, soya sauce, salt and pepper powder mix it well then add fried mushrooms to it and mix it well let it be on stove for few mins finally garnish with spring onions, serve it hot.

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