oats palak roti
* * * * *
You can be first to rate this post
Author ashu.vijju Yield No Value
Published Apr 21, 2011 Cooking Time 15 Minutes
Recipe Type Breads Preparation Time 15 Minutes
Ingredient Spinach Standing Time 15 Minutes

Recipe of oats palak roti

Ingredient Name Quantity Unit
Water 1 Cup
Salt 1/2 Tablespoons
Wheat Flour 1 Cup
Palak 1 Lbs
Oats 1 Cup
Oil 2 Tablespoons

Directions

wash the palak leaves in hot water and chop them finely. in a bowl mix oats,wheat flour,palak,salt with water like chapati dough and some oil to the mixture and mix it well. knead the dough untill it is smooth. let the dough rest for 2 hours. after 2 hours divide the dough into 10 pieces now heat a skillet on a low flame and let it heat using a rolling pin roll each piece of the dough untill very thin when the skillet gets heat put the chapati on it and cook it well.

Article

it is good for health and has lot of fiber content. good for the people who are diet conscious

Posted Apr 21, 2011

You need to be logged in to add comments.

Click here to login into your account.

0 Comments