vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Banana Pie

Banana Pie
LOUKOUMADES

Loukoumades

Loukoumades are a popular Greek sweet, balls of dough deep fried until golden then drizzl...

SOYA GRANULES PAYASAM

Soya Granules Payasam

This is a sweet recipe prepared for navratri festival along with sago and it protein rich...

NARIYAL VADI   COCONUT BURFI

Nariyal Vadi Coconut Burfi

Coconut Burfi a succulent, chewy Indian sweet delicacy made with coconut cooked in milk a...

RAGI LADDU

Ragi Laddu

Ragi is called as finger millet in English, kezhvaragu in Tamil. Ragi laddu or ragi lad...

Banana Bread

Banana Bread

Banana bread is a type of quick bread that contains mashed ripe bananas....

Sweet Milk Dumplings - Milk Boorelu

Sweet Milk Dumplings - Milk Boorelu

Pala Boorelu is one of the most traditional must-try recipes which are tasty can be made ...

Banana Pie Recipe, How To Make Banana Pie Recipe

Banana Pie is one of the yummiest things on earth and this is a great one.Learn the recipe of Banana Pie by vahchef.

This dreamy dessert has a wonderful banana flavor. It looks so pretty, and it cuts easily, too

About Recipe

How to make Banana Pie

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
40 mins
Total time
55 mins
Banana Pie
Author : Vahchef
Main Ingredient : Banana
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Banana Pie
• Ripe banana (mashed) - 1.5 cups.
• Egg - 4 numbers.
• All-purpose flour (maida) - 2/3 cup.
• Granulated sugar - 3/4 cup.
• Milk powder - 1 cup.
• Banana flavoring - 1/4 tea spoon.
• Cream of tartar - 1/4 tea.
• Nutmeg powder - 1/4 tea.
• Salt - 1 pinch.
Method:
  • Beat eggs, sugar, milk,all-purposeflour, cream of tartar, nutmeg, banana flavor and salt until smooth.
  • Then add in bananas. Blend well.
  • Pour the mixture in a buttered 9-inch glass pie dish. Sprinkle with nutmeg and bake at 350 degrees F for 30 to 40 minutes or until inserted knife comes out clean.

Pie may be served chilled with whipped topping or at room temperature.






Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter