This is a simple breakfast recipe prepared with leftover rice....

Crispy and delicious bitter gourd masala vadas recipe is the best way to include the good...

This is Maharashtrian recipe, It is a spicy poha made with aloo bhujia and puffed rice. ...

Dabba Gosht is an Eid recipe you must have in your family feast. Baked dabba gosht with m...

This is a healthy Sambhar is made with minimal oil and loads of vegetables. You can enj...

If beetroot is your all time favorite then definitely you are on the right page. Try this...

Noodle Soup Recipe, How To Make Noodle Soup Recipe

Name: Noodle Soup
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 2

Noodle soup is an East and Southeast Asian staple,Noodle soup refers to a variety of soups with noodles and other ingredients served in a light broth

About Recipe

How to make Noodle Soup

(103 ratings)

0 reviews so far

Prep time
10 mins

Cook time
25 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : noodles

Servings : 2 persons
Published date : November 10, 2016

Ingredients used in Noodle Soup
• Chicken stock - 6 cup.
• Packet clear noodles - 1/2 numbers.
• Ginger (freshly minced ) - 1 1/2 teaspoons.
• Mushrooms (sliced ) - 1/2 cup.
• Carrot (sliced diagonally) - 1 numbers.
• Pepper - to taste.
• Salt - to taste.
• Spring onion (chopped ) - 2 tablespoons.
• Soy sauce - 1 tablespoons.
• Onion (chopped finely) - 1 numbers.
• Snow peas (diagonally cut into pieces) - 1 cup.
• Sesame oil - 1 teaspoons.
• Dry red chilies (crushed ) - 1/4 teaspoons.
• Vegetable oil - 2 tablespoons.
Method:
Put crushed chilli and sesame oil and keep aside for at-least1 hour to get the flavour of chilli in oil Now, boil noodles in hot water, by covering it. Then let it stand for 5 minutes Later, drain and run it through cold water. Separate the noodles and let it cool Heat vegetable oil in a wok, add chopped onion, saute for 2 minutes. Add carrots, ginger and stir-fry for another 2-3 minutes. Then add stock, soy sauce to it, bring it to boil. In the same pan, add mushrooms, noodles and salt, boil it for another 2 minutes. Add snow peas, let it boil till snow peas are tender (approx 3-4 minutes). At last, add chilli flavoured sesame oil, pepper. Serve hot while garnishing with spring onion