vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Cucumber Green Chilli Mango Pickle

Mint  tomato Chutney

Mint Tomato Chutney

Tomato and Mint Chutney is a delicious side dish recipe made with tomatoes, mint leave....

WALNUT CHUTNEY 1

Walnut Chutney 1

Walnut chutney is a quintessential relish from Kashmir. Walnut Chutney is ideal to have ...

MANGO DIPPING- SUMMER SALSA

Mango Dipping- Summer Salsa

This mango salsa recipe is so easy, it takes just minutes to prepare. Simply toss the ing...

ACHARI BAINGAN

Achari Baingan

Achari baingan is one of the most delicious method of cooking brinjals which gives a nice...

RIDGE GOURD TOMATO CHUTNEY

Ridge Gourd Tomato Chutney

Ridge gourd tomato chutney is very tasty and delicious chutney which is made with ridge g...

Brinjal eggplant chutney

Brinjal Eggplant Chutney

Eggplant chutney is a spicy and tangy chutney, eggplant/ brinjal blended with ginger, gar...

Cucumber Green Chilli Mango Pickle Recipe, How To Make Cucumber Green Chilli Mango Pickle Recipe

This is an instant cucumber green chilies pickle recipe is for those who can not wait for a pickle to be ready. Freshly crushed pickle is even tastier if made it in traditional dinchik.

About Recipe

How to make CUCUMBER GREEN CHILLI MANGO PICKLE

(9 ratings)
1 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CUCUMBER GREEN CHILLI  MANGO PICKLE
Author : Vahchef
Main Ingredient : Cucumber
Servings : 4 persons
Published date : January 10, 2019


Ingredients used in CUCUMBER GREEN CHILLI MANGO PICKLE
• Yellow cucumber - 1 number.
• Oil - 2 tablespoons.
• Green chillies - (10-12) numbers.
• Garlic - (6-8) numbers.
• Salt - to taste.
• Mango - 1 numbers.
• Mustard powder - 1/4 tea spoon.
Method:
  • Cut yellow cucumber into pieces.
  • Heat oil in a pan and add green chillies, garlic, salt and saute it for 1 minute, later transfer into mixie jar and blend into paste.
  • In the same pan add yellow cucumber, grated mango,green chili mixture paste, mustard powder and mix nicely.

Now instant cucumber green chilli mango pickle is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Tue Jul 21 2015

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter