vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mysore Pak (low Calorie Microwave Version)

Mysore Pak (Low calorie Microwave version)
HORSE GRAM - ULAVA BOBBATLU

Horse Gram - Ulava Bobbatlu

Bobbatlu, a classic sweet stuffed bread mostly made during festivals. Horse gram bobbatlu...

BANANA CRUMBLE WITH CUSTARD

Banana Crumble With Custard

A pure vegetarian and low calorie dessert which smells heavenly and tastes divine. It has...

CARAMEL JUNNU

Caramel Junnu

Caramel Custard is a very popular rich custard dessert with a layer of soft caramel on to...

ANJEER KA MEETHA

Anjeer Ka Meetha

Fig dessert or anjeer ka halwa also known as anjeer ka meetha is a tasty and quick desser...

BLACK FOREST CAKE

Black Forest Cake

Fresh cream cake with cherry and chocolate flakes....

RAVA LADOO

Rava Ladoo

Rava ladoo is a traditional Maharashtrian sweet. This is a festive recipe prepared especi...

Mysore Pak (low Calorie Microwave Version) Recipe, How To Make Mysore Pak (low Calorie Microwave Version) Recipe

The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low-calorie recipe where the use of ghee is reduced to a great extent and cooked in an MW instead of a gas top.

About Recipe

How to make Mysore Pak (Low calorie Microwave version)

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Mysore Pak (Low calorie Microwave version)
Author : Vahchef
Main Ingredient : Besan Gram Flour
Servings : 4 persons
Published date : November 08, 2016


Ingredients used in Mysore Pak (Low calorie Microwave version)
• Besan / chickpea flour - 1 cup.
• Sugar - 1 cup.
• Ghee - 1 cup.
• Milk - 1 tablespoon.
Method:
  • Powder sugar and keep aside.
  • Sieve besan without lumps then mix both powdered sugar and besan and microwave (medium) for 2 minutes. Mix well and microwave for 1 minute to slightly roast.
  • Then add 1 cup of ghee to the mixture and mix well without lumps and microwave for another 3 minutes (450w) then mix in 1 tablespoon of milk. Mix the mixture well and microwave medium heat till bubble appears, stirring it occasionally in between.
  • When the mixture becomes thick, and bubbled well, leaving sides thenpour it on a greased plate and allow it to cool. when it thickens, make diamond shaped or square shaped slices using a cutter or knife.

DeliciousMicrowave mysore pakis now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter