Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : Tomatoes
(12 ratings)
6 reviews so far
Servings : 2 persons
Published date : November 10, 2016
| • Tamarind pulp - 1/4 cup. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Rasam powder - 1/2 tea spoon. | |
| • Medium sized tomato chopped - 1 number. | |
| • Fenugreek seeds - 1/4 tea spoon. | |
| • Pepper - 3/4 tea spoon. | |
| • Cumin seeds - 1 tea spoon. | |
| • Urd dal - 1 tea spoon. | |
| • Cloves of garlic - 2 number. | |
| • Salt - to taste. | |
| • Ghee - as required. | |
| • Mustard seeds - 1 tea spoon. | |
| • Dry red chilies - 2 number. |
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Rasam is a simple south indian recipe made with simple ingredients which are available in our house. It is had with rice.
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About Recipe
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vahuser Posted on Thu May 06 2010
My Daughter like Rasam very much.... but I am a Rajasthani.... could not make it any time unless I saw this receipe on Vahre vah... thanks
Reply 0 - Replies
vahuser Posted on Sun Feb 07 2010
Hi I tried this recipe and made fantastic rasam.Thanks a lot for explaining it in simple terms...i am becoming a cooking pro, bro!!
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vahuser Posted on Fri Jan 18 2008
Hi .. This is really such a delicious recipe I have ever came across. Mu husband loves this Rasam and I always prefer this one rather than many older versions. Tnx fr sharing such a delicious recipe. cheers.. Sophia.
Reply 0 - Replies
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vahuser Posted on Sun Jan 13 2013
This is great recipe, but you forgot to put the red chillies in the ingredients list
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