RAVA LADDU SUJI SEMOLINA My Recipebox:





Author Vahchef Servings 0 persons
Published April 25, 2009 Cooking Time 1 hour
Main Ingredient sooji/semolina Preparation Time mins

Description

Recipe of RAVA LADDU SUJI SEMOLINA

Ingredient Name Quantity Unit
rasins  10 Numbers
Cashew nuts  10 Numbers
Coconut scrapped  1 Cup
milk optional  1/2 Cup
Cardamom  1 Pinch
sugar  1/4 Cup
Ghee  2 Tablespoons
Semolina (Suji/Rava)  1 Cup

Directions
1. Take a pan add Ghee then add all dry fruits let they change the colour little bit.
2. Now add grated coconut fresh then add semolina and saute them in very low flame till it changes into brown colour.
3. Add Sugar and keep mixing in very low flame for 3 min then switch of the flame and add milk to it keep mixing.
4. Lastly add Cardamom powder mix well and transfer it to a plate.
5. Take that laddu mixture into your hand and make small dumplings and let it dry for 2hrs.your laddus are ready.
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