Bottle Gourd Pepper or Lauki Simla Mirchi doodhi is a delicious dish made with lauki (bot...
Saag is a leaf-based curry of spinach, coriander leaves, mint leaves, green chilli or oth...
Mushroom methi chaman is an authentic healthy vegetarian recipe, made with mushrooms, spi...
Capsicum Lauki and Chana dal is a fantastic curry preparation that is slightly dry and ca...
This is traditional of bengali fish recipe Aam Shol or Murrel fish with Green Mango....
Coastal fish fry one of the popular dish with unique spices flavored marinated fish to de...
Kekda Masala or Crab Masala is a delicious crab dish made in a Maharashtrian style influenced by Malvani cuisine - masala using spices and coconut.
About Recipe
Pitha, Nandu, Nona kankara |
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
John T Posted on Tue Sep 11 2012
warfare hahaha. sounds like me when there's something good cooking!
Reply 0 - RepliesAshwaa90 Posted on Tue Sep 11 2012
Yum yum YUM!!! I love the look of the pots you use, Chef. What brand are they?
Reply 0 - ReplieslodziklocPL Posted on Tue Sep 11 2012
I don't know... but you could use some other seafood, like surimi (minced fish meat), shrimps etc. Unless you are allergic to seafood in general.
Reply 0 - RepliesDejaVuEXP Posted on Tue Sep 11 2012
the ingredients we are going to use on today's show are: black peppercorn, red onion, red chili and jlasjdflkppjeafadfdjkdfea
Reply 0 - Replieslaidback nycguy Posted on Wed Sep 12 2012
I just love your vids. You cook with so much passion and truly enjoying it! And you make it really simple too. Thanks for the great vids.
Reply 0 - Replies
InsaneDrummer99 Posted on Tue Sep 11 2012
awesome
Reply 0 - Replies