spinach rice
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Author swati_mk Yield No Value
Published Jan 9, 2009 Cooking Time 15 Minutes
Recipe Type Rices Preparation Time 5 Minutes
Ingredient Spinach Standing Time 15 Minutes

Recipe of spinach rice

Ingredient Name Quantity Unit
Jeera 1 Teaspoons
Cooked Rice 2 cups Large
Onions Cut Into Small Pieces 2 Cup
Spinach 3 Bunch
Dhaniya Powder 2 Teaspoons
Oil 2 Tablespoons

Directions

wash spinach well and cut into small shreds,in a kadhai take oild and when it is hot add jeera and when it is fried add oinion pieces and fry till they are translucent,now add spinach shreds and cook till it is tender and then add dhaniya powder and stir well,add cooked rice and salt to taste and stir well.the pinach rice is ready!!
Posted Jan 9, 2009

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