| Author | tamanna586 | Yield | No Value |
|---|---|---|---|
| Published | Cooking Time | ||
| Recipe Type | Veg-Main | Preparation Time | |
| Ingredient | Potatos | Standing Time |
Recipe of Stuffed Capsicums 2
| Ingredient Name | Quantity | Unit |
|---|---|---|
| Capsicums (large) | 450 | Grams |
| Potatoes | 450 | Grams |
| Green Chillies | 4-5 | Numbers |
| Cheese | 30 | Grams |
| Coriander Leaves | 1/4 | Bunch |
| Turmeric | Pinch | |
| Fat | 30 | Grams |
| Mustard Seeds | To Taste | |
| Lime | 1/2 | Numbers |
| Salt | To Taste |
Directions
1 . Slice the top of capsicums
2. Remove seeds ,wash , apply salt on the inside and keep upside down on a track . 3 . Boil and chop potatoes;temper with mustard seeds .Add chopped green chillies ,.coriander leaves ,with prepared stuffing . Top with cheese .
4. Heat fat in a frying pan and cook capsicums on a very slow fire till soft .
5. Serve hot .
Posted Sep 11, 2007
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