vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Soda Bread

Basil Pesto Sauce

Basil Pesto Sauce

Pesto is a sauce originating in Genoa in the Liguria region of northern Italy and traditi...

IDLY MANCHURIAN

Idly Manchurian

Idli Manchurian is an Indo Chinese food recipe. This healthy recipe is very easy & quick...

Solah Parath Wala Paratha

Solah Parath Wala Paratha

This solah parath wala paratha is a famous dish in Delhi. Six layers are rolled out and p...

POORI CHOCOLATE

Poori Chocolate

Poori chocolate is a fried flaky pastry either sprinked with a generous amount of cardamo...

Bitter Melon 65 Fry

Bitter Melon 65 Fry

Crispy Bitter Melon 65 fry tastes amazingly delicious and serves as the best side dish....

Fish Masala with poppy seeds

Fish Masala With Poppy Seeds

Fish masala with poppy seeds is a delicious recipe of fish marinated in a paste of spices...

Soda Bread Recipe, How To Make Soda Bread Recipe

Soda bread is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate is used as a leavening agent instead of the more common yeast.

About Recipe

How to make SODA BREAD

(2 ratings)
1 reviews so far
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
SODA BREAD
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : March 20, 2019


Ingredients used in SODA BREAD
• All purpose flour - 2 cups.
• Caster sugar - 1 tablespoon.
• Baking soda - 1/2 tea spoon.
• Baking powder - 1/2 tea spoon.
• Butter - 1 tea spoon.
• Salt - 1 pinch.
• Buttermilk - 1 cup.
Method:
  • Take a bowl and add all purpose flour, caster sugar, baking soda, baking powder and mix it.
  • Add butter, salt and mix nicely.
  • To it add buttermilk and mix it to make soft dough without kneading too much.
  • Dust some flour and place dough together and dust some flour on silicon tray, place the dough on it.
  • Give a slight cross cut on it and bake it 180 degree for 30 minutes.
  • Remove from oven and allow it rest for some time, later cut into pieces.

Now soda bread is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Sat May 23 2015

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter