vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Soda Bread

Chapati Egg Roll

Chapati Egg Roll

Chapati Egg Roll is a simple and nutritious snack, perfect for busy morning breakfast an...

Healthy Mixed Fruit Chat - Be Fit  Be Cool AAPI

Healthy Mixed Fruit Chat - Be Fit Be Cool Aapi

Healthily mixed fruit chat is a low-fat fruit chat is a healthy way of enjoying the spicy...

Bitter Melon 65 Fry

Bitter Melon 65 Fry

Crispy Bitter Melon 65 fry tastes amazingly delicious and serves as the best side dish....

KARELA PULUSU

Karela Pulusu

Kakarakaya pulusu is bittergourd curry prepared with tamarind and spices. Karela ki Sabzi...

BESAN SOOJI LADDU

Besan Sooji Laddu

Besan rava ladoo is a delicious Indian recipe served as a dessert. Rava and chickpea flou...

BANANA CRUMBLE WITH CUSTARD

Banana Crumble With Custard

A pure vegetarian and low calorie dessert which smells heavenly and tastes divine. It has...

Soda Bread Recipe, How To Make Soda Bread Recipe

Soda bread is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate is used as a leavening agent instead of the more common yeast.

About Recipe

How to make SODA BREAD

(2 ratings)
1 reviews so far
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
SODA BREAD
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : March 20, 2019


Ingredients used in SODA BREAD
• All purpose flour - 2 cups.
• Caster sugar - 1 tablespoon.
• Baking soda - 1/2 tea spoon.
• Baking powder - 1/2 tea spoon.
• Butter - 1 tea spoon.
• Salt - 1 pinch.
• Buttermilk - 1 cup.
Method:
  • Take a bowl and add all purpose flour, caster sugar, baking soda, baking powder and mix it.
  • Add butter, salt and mix nicely.
  • To it add buttermilk and mix it to make soft dough without kneading too much.
  • Dust some flour and place dough together and dust some flour on silicon tray, place the dough on it.
  • Give a slight cross cut on it and bake it 180 degree for 30 minutes.
  • Remove from oven and allow it rest for some time, later cut into pieces.

Now soda bread is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Sat May 23 2015

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter