Vegetable jalfrezi recipe,video recipe,how to make Vegetable jalfrezi recipe

Vegetable jalfrezi


Author ranu.chef Servings 0 persons
Published August 10, 2007 Cooking Time (mins) 15
Main Ingredient Potatos Preparation Time 10 mins

Description
Vegetable Jalfrezi is an amazing dish made with a combination of various vegetables and spices. Traditionally cooked like a stew with green chillies, the dish can be prepared from medium to very hot in taste

Ingredients of Vegetable jalfrezi

Ingredient Name Quantity Unit
mixed boiled vegetable(french beans,potatoes,green peas,and carrots  3 Cup
Onions  2 Big
tomatoes  2 Big
ginger  small oz
green chillies  1 Big
chilly powder  1teaspoon
sugar  1/2teaspoon
salt according to taste  
ghee  2tablespoon
garam masala  1/2teaspoon
green bell pepper(chopped)  1 cup

Directions
1. Chop the onions, tomatoes and cilantro separately.
2. Make paste of ginger and green chillies
3. Heat the ghee in vessel and fry the onions till golden brown,then add paste
4. Now add tomatoesnbsp; and cook for a minute, then add boiled vegetables and green bell pepper.
5. Add chilly powder, salt, garam masala and pinch sugar.
6. Cook for 5 min and garnish with copped cilantro.
7. Serve hot.nbsp;
About Recipe
How to make Vegetable jalfrezi
(2 ratings)
2 reviews so far
prep time
15 mins
Cook time
10 mins
Total time
25 mins
Vegetable jalfrezi
Restaurant Style Vegetable jalfrezi
Author : ranu.chef
Main Ingredient : Potatos
Servings : 0 persons
Published date : August 10, 2007
Ingredients used in Vegetable jalfrezi
→ mixed boiled vegetable(french beans,potatoes,green peas,and carrots 3 Cup.
→ Onions 2 Big.
→ tomatoes 2 Big.
→ ginger small oz.
→ green chillies 1 Big.
→ chilly powder 1teaspoon .
→ sugar 1/2teaspoon .
→ salt according to taste .
→ ghee 2tablespoon .
→ garam masala 1/2teaspoon .
→ green bell pepper(chopped) 1 cup .
How to make the recipe:
1. Chop the onions, tomatoes and cilantro separately.
2. Make paste of ginger and green chillies
3. Heat the ghee in vessel and fry the onions till golden brown,then add paste
4. Now add tomatoesnbsp; and cook for a minute, then add boiled vegetables and green bell pepper.
5. Add chilly powder, salt, garam masala and pinch sugar.
6. Cook for 5 min and garnish with copped cilantro.
7. Serve hot.nbsp;

Recipe Tips by vahchef for Vegetable jalfrezi

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