Brinjal karam with peanut powder is a variety and tasty dish. It is really very yummy whe...

Snake gourd and chana dal curry is a simple south Indian side dish. Snake gourd and chann...

Methi Chaman is a paneer ( Indian cottage cheese) dish with fenugreek leaves and spinach ...

soya nuggets also called meal maker boiled and cooked in sweet and sour gravy....

Liver with dill leaf is a wonderful preparation with exotic and mouth-watering flavours f...

Kaju Matar Usal is an excellent dish cooked in Maharashtrian style - Cashew nuts cooked w...

Aloo Ka Chokha Recipe, How To Make Aloo Ka Chokha Recipe

Name: ALOO KA CHOKHA
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2

The Bihari Style Aloo Ka Chokha Recipe is a delicious combination of mashed potatoes combined with green chilies, onions and coriander.

About Recipe

How to make ALOO KA CHOKHA

(1 ratings)

1 reviews so far

Prep time
20 mins

Cook time
20 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Potato

Servings : 2 persons
Published date : November 27, 2016

Ingredients used in ALOO KA CHOKHA
• Crushed ginger - 2 teaspoons.
• Musturd oil - 1 to 2 tablespoons.
• Green chilli - 1 number.
• Red chilli - 1 number.
• Cummin seeds - 1/4 tea spoon.
• Potato medium size - 4 numbers.
• Garlic - 2 cloves.
• Salt - to taste.
• Small cut onion - 2 tablespoons.
Method:
Boil the potato. Mash it and keep aside. Cut the garlic in small pieces Cut the green chilli in small pieces Heat the musturd oil. Deep fry the red chilli dark brown and take it out. Then crush it with hand. Add Cumin seeds...then garlic in heated oil. once the garlic is done add Onion, Once onion is done, pour it on mashed potato. Mix everything together. Serve it with chapati or rice dal.