vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Badam Milk Shake With Custard

EGGLESS DONUTS

Eggless Donuts

Eggless doughnuts offer a delicious, tempting dessert treat to all sweet lovers who are v...

COOKED APPLE BUTTERSCOTCH

Cooked Apple Butterscotch

Fresh apples with rich butterscotch sauce is a heavenly match in this winter pudding dess...

CUSTARD SEMIYA

Custard Semiya

Vermicelli kheer or semiya payasam (pudding) is a classic Indian dessert prepared with ro...

SUJI DATES HALWA

Suji Dates Halwa

This is a Sri Lankan dessert recipe. It is very easy to digest and tasty sweet....

Kubani Ka meeta

Kubani Ka Meeta

Khubani/ Qubani Ka Meetha is another famous Hyderabadi sweet dish made of dried Apricots ...

BANANA TART

Banana Tart

These little banana tarts are one of the most popular Mauritian desserts. Mashed bananas ...

Badam Milk Shake With Custard Recipe, How To Make Badam Milk Shake With Custard Recipe

Tasty milkshake you will enjoy to utmost with flavors of almond and custard.

About Recipe

How to make Badam milk shake with Custard

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
18 mins
Total time
28 mins
Badam milk shake with Custard
Author : Vahchef
Main Ingredient : Almonds
Servings : 6 persons
Published date : December 17, 2018


Ingredients used in Badam milk shake with Custard
• Poppy seeds - 1 tea spoon.
• Fenugreek seeds - 1/4 tea spoon.
• Pepper corns - 1/2 tea spoon.
• Badam - 1 tablespoon.
• Cashew nuts - 1 tablespoon.
• Pistachios - 1 tablespoon.
• Sugar - 1 cup.
• Eggs - 3 numbers.
• Badam milk - 3 cup.
• Badam esssence - 1 tea spoon.
• Cardamom powder - 1 tea spoon.
Method:

Preparation of Badam milk:

  • Dry roast poppy seeds, fennel seeds, pepper, badam, cashew nuts, pistachios then grind to fine powder. Keep aside.
  • Then put 1 tablespoon of this powder and mix well with badam milk.

Preparation of caramel custard:

  • Make a thick caramel syrup of sugar and place in a bowl.
  • Meanwhile, beat 3 eggs to a fluffy consistency.
  • Later, pour 2 bottles of badam milk, badam essence, cardamom powder, sugar and beat it again.
  • Now pour this mixture in 2 steel bowls then place it in water poured tray and cook it in an oven or pressure cooker.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter