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Baked Fish Fillet

Baked Fish Fillet
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Baked Fish Fillet Recipe, How To Make Baked Fish Fillet Recipe

How to makeBaked Fish Fillet?How to cookBaked Fish Fillet?Learn the recipeBaked Fish Filletby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Baked Fish Fillet

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Baked Fish Fillet
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Baked Fish Fillet
• Garlic -- chopped - 1 clove.
• Ground black pepper - 1/2 teaspoons.
• Cumin powder - 1/2 teaspoons.
• Turmeric - 1/8 teaspoons.
• Salt - 1/2 teaspoons.
• Fish fillets - 1 pound.
• Oil - 1 teaspoons.
• Fresh lemon juice - 1 1/2 teaspoons.
Method:

Place fish fillets in a bowl, sprinkle with salt, turmeric, cumin, black pepper and garlic, tossing to coat well. Cover and marinate for 20 minutes at room temperature or longer in the refrigerator. Preheat oven to 400F degrees. Coat the bottom of baking dish with the oil. Place the fish in a single layer and pour the marinade over it. Bake uncovered for 20-25 minutes. The fish should be firm to the touch. Fish is done when it easily flakes with a fork. Sprinkle with lemon juice.






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