Chana dal (Bengal gram lentils) in a gloriously spiced curry, the kind one describes with...

This is a south Indian tiffin recipe served for breakfast and it is easy, healthy and ins...

Tamarind Saar/ Soup called Chincheche Saar in Marathi is similar to rasam. It is made wit...

Fenugreek Capsicum Chicken Curry is a simple, delicious chicken curry featuring fresh fe...

French fries sandwich is a good combination. where french fry recipe uses a double frying...

Sabja lemonade or sweet basil seeds lemonade is one of the healthiest summer drinks. Sabj...

Basil Tea Recipe, How To Make Basil Tea Recipe

Name: BASIL TEA
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2

To brew a great cup of tea Infused with basil and lemon, this is a drinkable recipe tastes as good as it smells.

About Recipe

How to make BASIL TEA

(22 ratings)

5 reviews so far

Prep time
5 mins

Cook time
5 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Other

Servings : 2 persons
Published date : July 07, 2018

Ingredients used in BASIL TEA
• Basil leaves - 10-15 cup.
• Coriander seeds - 1/4 tea spoon.
• Fennel seeds - 1/4 tea spoon.
• Honey - 1 tablespoon.
• Lime juice - 1/2 tea spoon.
• Water - 1 cup.
Method:
Boil water in a tea container and add basil leaves. Crush coriander seeds, fennel seeds with pestle and add to above boiling tea. Add honey and boil once. Switch off the flame. Add lime juice and strain it into a cup. Now the basil tea is ready to serve.