vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Beef And Noodle Stew

Beef and Noodle Stew
Chicken Curry For Beginners with Curry Powder

Chicken Curry For Beginners With Curry Powder

This beginners chicken is very easy to prepare and the specialty of this dish. A good-qua...

CHILLI GARLIC CLUSTER BEANS

Chilli Garlic Cluster Beans

This humble poor man's food tossed with chili and garlic is a simple vegetable preparatio...

Dry Fish and Brinjal Curry

Dry Fish And Brinjal Curry

Dry fish brinjal curry is popular in Andhra Pradesh. A combo veg dish usually served with...

BENDI CHUTNEY

Bendi Chutney

Okra chutney is a high fiber spicy tangy delicious healthy chutney made perfect with hot ...

Yam Masiyal

Yam Masiyal

Yam Masiyal known for its mashyness is cooked along with boiled toovar dal. It has the fl...

Cucumber Shahi Korma

Cucumber Shahi Korma

Delicious Cucumber Shahi Korma is a rich and famous Indian recipe served often with rice ...

Beef And Noodle Stew Recipe, How To Make Beef And Noodle Stew Recipe

A nice crockpot beef stew when you're not in the mood for the classic beef stew. Learn the recipe of Beef and Noodle Stew by vahchef.

About Recipe

How to make Beef and Noodle Stew

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Beef and Noodle Stew
Author : Vahchef
Main Ingredient : Beans
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Beef and Noodle Stew
• Boneless beef - 400 grams.
• Beef broth - 1 can.
• Tomato (chopped) - 1 cup.
• Small shell pasta - 1.5 cup.
• Red chili powder - 1/4 tea spoon.
• Spinach (chopped) - 5 cups.
• Original steak sauce - 2 tablespoons.
Method:
  • Cook pasta as directed on package; drain.
  • Mix broth, tomatoes, steak, sauce and red chili powder in large saucepan; bring to boil on medium-high heat. Boil 3 minutes.
  • Add pasta and spinach; stir. Return to boil.
  • Reduce heat to medium-low; simmer 2 minutes. Stir in meat; cook 2 to 3 minutes or until meat is cooked through.

serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter