Lady's finger Mutton

Prep time : 15 mins

Cook time : 40 mins

Total time : 40 mins

Author :Vahchef

Main Ingredient : Mutton

(1 ratings)

1 reviews so far

Servings : 2 persons

Published date : November 06, 2016

Ingredients used in Lady's finger Mutton

Method:

• Heat oil in a pan, add mustard seeds,once the mustard crackles add green chilli, cumin seeds, curry leaves and little bit off hing.
• Then add finely chopped onion, turmeric powder. Once the onion gets fried add little bit of ginger garlic paste and let it heat for a minute.
• Add finely cut mutton and cook the mutton for 5 minutes.
• Then add red chilli powder and salt to the mutton. Once the mutton cooks 50% , add tamarind juice to the mutton .
• Also add cumin powder, methi powder and cook the mutton for 25% more.
• After the mutton is cooked for 75 to 80% add bendi and cook the mutton in sim. Remember not to stir the mutton after adding bendi to avoid stickyness .
• Once the bendi is cooked add finely chopped coriander leaves.