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Batani Bath Recipe, Mattar, How To Make Batani Bath Recipe

Name: BATANI BATH
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 2

Peas Masala Bath is a delicious Indian recipe served as a breakfast, done within a few minutes but tastes delicious.

About Recipe

Batani, Pattani, Mattar

(15 ratings)

1 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Peas

Servings : 2 persons
Published date : January 08, 2019

Ingredients used in BATANI BATH
• White peas - 1 cup.
• Carrot(chopped) - 1 number.
• Potato (boiled) - 1 number.
• Green chillies - 2-3 numbers.
• Tomatoes - 1 number.
• Onions (chopped) - 1 number.
• Coriander leaves - 1 bunch.
• Curry leaves - 2 springs.
• Cumin seeds - 1 tea spoon.
• Mustard seeds - 1 tea spoon.
• Oil - as required.
• Salt - to taste.
Method:
Soak white peas overnight and boil it nicely with salt in it. Now in a hot pan add some oil, mustard seeds, cumin seeds, onions, green chilies, curry leaves, salt and tomatoes saute them. Now add carrot and after mixing it cook it for 2-3 minutes in slow flame. Add boiled white peas and a little water put a lid on it, cook it for 2 minutes, in the last add coriander leaves and switch off the flame. Now batanibath is ready to serve.