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Bhoondhi Curry

bhoondhi curry
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Bhoondhi Curry Recipe, How To Make Bhoondhi Curry Recipe

How to makebhoondhi curry?How to cookbhoondhi curry?Learn the recipebhoondhi curryby vahchef.For all recipes visit

About Recipe

How to make bhoondhi curry

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
bhoondhi curry
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 25, 2016

Ingredients used in bhoondhi curry
• Green chilli - 2 .
• Toor dal - .
• Mustard seeds - .
• Cumin seeds - .
• Ginger-garlic paste - 1/2 or 1/4 tablespoons.
• Tomatoes - 1/2 cup.
• Onions - 1/2 cup.
• Fresh bhoondhi - 250 grams.
• Milk(optional) - 5to 6 teaspoons.
• Curry leaves - .
• Chilli powder - .
• Salt - .
first put hot oil into ur pan and then heat add cumin seeds ,then add toor dal n some mustard add some turmeric powder n few curry add the chopped onions.wait till they turn into add a little ginger garlic paste n wait till the garlic smell leaves..then add chopped tomatoes.and chopped green add some chilli powder as per ur add salt to it and stir a bit.after 5mins add fresh bhoondhi n mix it first it will be a bit dry.if u want to have it a bit wet,turn off the stove n then add a little milk to it n enjoy the bhoondhi curry

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