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Cabbage And Coriander Soup Recipe, Band gobi Khatti , How To Make Cabbage And Coriander Soup Recipe

Name: CABBAGE AND CORIANDER SOUP
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

This delicious, healthy and simple cabbage soup recipe is a real winter warmer.

About Recipe

Gos koora pulusu, Muttaikose kulambu, Bandha kopi thok

(1 ratings)

2 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Cabbage

Servings : 2 persons
Published date : April 30, 2018

Ingredients used in CABBAGE AND CORIANDER SOUP
• Oil - as required.
• Garlic - 1 tea spoon.
• Green chillies - 1-2 numbers.
• Onion - 1 number.
• Salt - to taste.
• Capsicum - 1/4 cup.
• Coriander stems - 1 tablespoon.
• Pepper powder - 1 pinch.
• Cabbage - 1 cup.
• Soya sauce - 1 tea spoon.
• Vegetable stock - 500 ml.
• Tasting salt - 1 pinch.
• Cornstarch paste - 1 tea spoon.
• Coriander leaves - half bunch.
Method:
Take some oil in a hot pan and add garlic, green chillies, onions, salt, capsicum, coriander stems, pepper powder, cabbage, soya sauce and cook for 2 minutes. Now add vegetable stock and let it boil. Once it starts boiling add tasting salt, cornstarch paste and let it simmer for 2 minutes. Now switch off the flame and add coriander leaves before serving in a bowl.