sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Capcicum Tomato Chutney

capcicum tomato chutney
Kalakand Indian Sweet Recipe

Kalakand Indian Sweet Recipe

Kalakand is a popular Indian sweet made for specially festivals by reducing milk and sugar the tra......

Mughalai style chicken curry

Mughalai Style Chicken Curry

Mughlai Chicken is a rich and delicious restaurant-style chicken gravy belonging to the north Indian......

Crispy fry chicken

Crispy Fry Chicken

Truly crispy fried chicken tenders are an amazing weekend snack, you're the whole family will love. ...


Palak Chicken Curry

The combination of spinach and chicken is an everlasting, healthy and delicious combination which ta......

Pan Fry Chicken

Pan Fry Chicken

Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perfect appetiz......

Capcicum Tomato Chutney Recipe, How To Make Capcicum Tomato Chutney Recipe

How to makecapcicum tomato chutney?How to cookcapcicum tomato chutney?Learn the recipecapcicum tomato chutneyby vahchef.For all recipes visit

About Recipe

How to make capcicum tomato chutney

(59 ratings)
0 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
capcicum tomato chutney
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 0 persons
Published date : November 07, 2016

Ingredients used in capcicum tomato chutney
• 0il - 4to 5 tablespoons.
• Tamarind - 25 to 50 grams.
• Garlic - 1 numbers.
• Tomato big - 2 numbers.
• Capicum medium - 3 numbers.
• Green chilli - 6 numbers.
• Salt - to taste numbers.
• Turmeric - 1 pinch.

first heat the pan and add the oil and capicum fry capisum about 5 minits and cover it with lid after frieng the tomato add garlic tamarind and green chilly.finally add salt, tumeric let it cool for 10 mitss after grind it like smooth paste.this chutney will ready to more taste add 2 teaspoons of oil pit all talimpu ingreisiants mix it with in chutney.

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter