vahrehvah
sanjay thumma
Vahchef with indian food videos inspires home cooks to create restaurant style recipes at home every day.



Carrot Payasam

5  made it  |  0 reviews

Vahchef


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

  •  25 m
  •  0 servings
carrot payasam
2

Carrot Payasam Recipe 3, How To Make Carrot Payasam Recipe

this is my favourite dish,i want everyone to try this once!!!sanjay please make this dish for me please!!

About Recipe

How to make carrot payasam3

(59 ratings)
0 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
carrot payasam
Author : Vahchef
Main Ingredient : Carrots
Servings : 0 persons
Published date : April 04, 2010


Ingredients used in carrot payasam
• milkmaid 1 Cup.
• milk 2 Cup.
• saggubhiyyam(optional) 50 Grams.
• ghee 1 Tablespoons.
• carrots 5 Piece.
• cashew,pista,badam 1 Cup.
• dry kova 1 Cup.
• sugar 2 Cup.
How to make the recipe:
1.Take a pan, 2.add one tablespoon of ghee 3.add nicely sliced carrot 4.heat it till the carrot turns brown,care to be taken not too much fried. 5.take another pan add ghee, 6.add cashew,pista and badam 7.fry these dry fruits till they become brown and take off 7.1.make a powder of these dry fruits in mixie 8.boil saggubhiyyam in a pan and take off.(optional) 9.now add 2 cups of milk in a pan. 9.1add 1 cup of sugar 10.add fried carrots 11.add dry kova 12.add milkmaid 13.now add nicely boiled saggubhiyam . 14.leave it to boil for a while 15.add dry fruits powder ,mix well 16.make sure that water should not dry out since it is paayasam 17.finally add elaichi powder to taste 18 .take off the pan garnish with carrot and cashew 19.chill it for a while 19.tasty carrot payasam is ready.

horlicks




Cooking with images





Text Recipe


carrot payasam
OKRA PEANUT MIXTURE

OKRA PEANUT MIXTURE

Okra peanut mixture is a veg mixed snack recipe prepared with lady's finger and sev.


CASHEW NUT OKRA

CASHEW NUT OKRA

Cashew nut okra is a mouth watering Indian tea time snack very easy to prepare and tasty.


METHI CHAMAN CHICKEN

METHI CHAMAN CHICKEN

Methi chaman chicken is tasty green colour non veg curry, where chicken is cooked with fenugreek leaves and spinach.


BEETROOT SALAD

BEETROOT SALAD

Beetroot salad is colourful and healthy recipe as beetroot is a red colour with an acquired taste that has been linked with better stamina, improved blood flow and lower blood pressure.


DRAGON DUMPLING OF OKRA

DRAGON DUMPLING OF OKRA

Dragon dumpling of okra is a tasty snack recipe. This fried dumpling remain crispy for more than one hour.




comments

 


 
  You need to login to continue, click here
 

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter

By Vah Group