Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 40 mins
Total time : 40 mins
Author :Vahchef
Main Ingredient : Chicken
(29 ratings)
100 reviews so far
Servings : 2 persons
Published date : September 01, 2017
| • Butter - 2 tablespoons. | |
| • Bread crumb to coat - 0. | |
| • Lemon juice - 2 tablespoons. | |
| • Chopped coriander - 1 bunch. | |
| • Chopped parsley - 2 tablespoons. | |
| • Garam masala - 1 teaspoons. | |
| • Red chilly flakes - 1 tablespoons. | |
| • Garlic - 1 teaspoons. | |
| • Salt - to taste. | |
| • Pepper powder - 1 teaspoons. | |
| • Cream - 2 tablespoons. | |
| • Chicken fat - 100 grams. | |
| • Chicken - 500 grams. |
1. Cut the chicken breast into small cubes and add chicken fat, blend in a blender make a nice coarse mince. In this add cream, pepper powder, salt, garlic, red chilly flakes, garam masala, chopped parsley, chopped coriander, lemon juice, mix it well and divide the mixture into equal patties, and coat with the bread crumb.
2. Heat butter in a pan and shallow fry the coated chicken patties, Serve patties on burger buns with your favorite filling.
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A chicken sandwich or chicken burger is typically a boneless, skinless, breast of chicken in a bun or between two slices of bread.
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About Recipe
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nausheen noni Posted on Sat Oct 25 2014
I dont want to use fat with chicken. That is compulsory??
Reply 0 - Replies
raquel medrano Posted on Mon Dec 01 2014
fat is fine with me, mmmmm i love cooked little pieces of fat.?
Reply 0 - Replies
raquel medrano Posted on Mon Dec 01 2014
GOSSSHHHHHHH i think i drewled when he took that big bite !!!!!!?
Reply 0 - Replies
Barath Barath Posted on Tue Dec 16 2014
can you please make a video on how to make cream ?.which you told we can add it to chicken instead of fat..pls ?
Reply 0 - Replies
Aneta Posted on Wed Dec 24 2014
why the hell am I watching this when Im hungry and there's nothing in my fridge...?
Reply 0 - Replies
anime ????? (????? ???????) Posted on Sat Jan 24 2015
?????????????? ?????????????
Reply 0 - Replies
KUSHAL singari Posted on Sat Jan 31 2015
this is very easy and tasty recipe, thank you. please show how to make "egg burger"?
Reply 0 - Replies
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Subhojeet Majumdar Posted on Wed Oct 15 2014
When I was preparing the chicken patty for the burger, I saw that when I pressed the patty while frying - some water escaped out of the patty. Seems like it was trapped inside the patty. Am I doing something wrong??
Reply 0 - Replies