chicken springrolls1 recipe,video recipe,how to make chicken springrolls1 recipe

chicken springrolls


Author Vahchef Servings 0 persons
Published April 24, 2009 Cooking Time (mins) 30
Main Ingredient Chicken Preparation Time 10 mins

Description
How to makechicken springrolls?How to cookchicken springrolls?Learn the recipechicken springrollsby vahchef.For all recipes visit vahrehvah.com

Ingredients of chicken springrolls

Ingredient Name Quantity Unit
zeera  2 Pinch
oil  3 Tablespoons
italian seasoning  1 Pinch
red chilli sauce  2 Tablespoons
soya sauce  2 Tablespoons
ginger garlic paste  1 Tablespoons
cabbage  1/2 Numbers
tomato  1/2 Numbers
onion  1 Numbers
boneless chicken  1 Lbs
green chillies  2 Numbers
salt   To Taste
red chilli powder  1 Tablespoons
spring roll sheets  15 Numbers
egg white  1 Numbers


Directions
1.Boil chicken in cooker for 6 whistles.take out from cooker and smash it. 2.Cut onions into small pieces and green chillies. 3.Take kadhai and put oil,zeera,onions, green chillies, cabbage into it and fry till golden brown. 4.Add chicken salt,soya sauce and cook for 10 mins. then add ginger garlic paste and red chili powder and red chilli sauce.again cook for 10 mins. 5.cool down the mixture at room temperature. 6.take one sheet at a time and put 1 spoon mixture on the sheet and roll it. 7.fry the rolls in deep oil and serve hot with ketchup.
About Recipe
How to make chicken springrolls
(1 ratings)
1 reviews so far
prep time
30 mins
Cook time
10 mins
Total time
40 mins
chicken springrolls
Restaurant Style chicken springrolls
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : April 24, 2009
Ingredients used in chicken springrolls
→ zeera 2 Pinch.
→ oil 3 Tablespoons.
→ italian seasoning 1 Pinch.
→ red chilli sauce 2 Tablespoons.
→ soya sauce 2 Tablespoons.
→ ginger garlic paste 1 Tablespoons.
→ cabbage 1/2 Numbers.
→ tomato 1/2 Numbers.
→ onion 1 Numbers.
→ boneless chicken 1 Lbs.
→ green chillies 2 Numbers.
→ salt To Taste.
→ red chilli powder 1 Tablespoons.
→ spring roll sheets 15 Numbers.
→ egg white 1 Numbers.
How to make the recipe:
1.Boil chicken in cooker for 6 whistles.take out from cooker and smash it. 2.Cut onions into small pieces and green chillies. 3.Take kadhai and put oil,zeera,onions, green chillies, cabbage into it and fry till golden brown. 4.Add chicken salt,soya sauce and cook for 10 mins. then add ginger garlic paste and red chili powder and red chilli sauce.again cook for 10 mins. 5.cool down the mixture at room temperature. 6.take one sheet at a time and put 1 spoon mixture on the sheet and roll it. 7.fry the rolls in deep oil and serve hot with ketchup.

Recipe Tips by vahchef for chicken springrolls


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