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Chicken Springrolls

chicken springrolls
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Chicken Springrolls Recipe, How To Make Chicken Springrolls Recipe

How to makechicken springrolls?How to cookchicken springrolls?Learn the recipechicken springrollsby vahchef.For all recipes visit

About Recipe

How to make chicken springrolls

(1 ratings)
1 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
chicken springrolls
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 24, 2016

Ingredients used in chicken springrolls
• Zeera - 2 pinch.
• Oil - 3 tablespoons.
• Italian seasoning - 1 pinch.
• Red chilli sauce - 2 tablespoons.
• Soya sauce - 2 tablespoons.
• Ginger garlic paste - 1 tablespoons.
• Cabbage - 1/2 numbers.
• Tomato - 1/2 numbers.
• Onion - 1 numbers.
• Boneless chicken - 1 lbs.
• Green chillies - 2 numbers.
• Salt - to taste.
• Red chilli powder - 1 tablespoons.
• Spring roll sheets - 15 numbers.
• Egg white - 1 numbers.
1.Boil chicken in cooker for 6 whistles.take out from cooker and smash it. 2.Cut onions into small pieces and green chillies. 3.Take kadhai and put oil,zeera,onions, green chillies, cabbage into it and fry till golden brown. 4.Add chicken salt,soya sauce and cook for 10 mins. then add ginger garlic paste and red chili powder and red chilli sauce.again cook for 10 mins. down the mixture at room temperature. 6.take one sheet at a time and put 1 spoon mixture on the sheet and roll it. 7.fry the rolls in deep oil and serve hot with ketchup.

Cooking with images


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Recent comments

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vahuser Posted on Wed Sep 29 2010

The recipe looks great, but u forgot to tell when to add egg white

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