vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Choclate Wafer Milkshake

choclate wafer milkshake
Mughalai style chicken curry

Mughalai Style Chicken Curry

Mughlai Chicken is a rich and delicious restaurant-style chicken gravy belonging to the north Indian......

Crispy fry chicken

Crispy Fry Chicken

Truly crispy fried chicken tenders are an amazing weekend snack, you're the whole family will love. ...

PALAK CHICKEN CURRY

Palak Chicken Curry

The combination of spinach and chicken is an everlasting, healthy and delicious combination which ta......

Pan Fry Chicken

Pan Fry Chicken

Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perfect appetiz......

MALAI METHI SUBJI

Malai Methi Subji

This is a very rich and flavourful North Indian style curry made with mixed vegetables fenugreek lea......

Choclate Wafer Milkshake Recipe, How To Make Choclate Wafer Milkshake Recipe

How to makechoclate wafer milkshake?How to cookchoclate wafer milkshake?Learn the recipechoclate wafer milkshakeby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make choclate wafer milkshake

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
choclate wafer milkshake
Author : Vahchef
Main Ingredient : Milk
Servings : 0 persons
Published date : November 06, 2016


Ingredients used in choclate wafer milkshake
• Ice cream - 5 tablespoons.
• Sugar - 2 tablespoons.
• Milk - 1 cup.
• Chocolate wafer - 2 numbers.
• Chocolate powder - 1/2 tablespoons.
• Choclate sause - .
Method:

In ur mixer put 2 choclate wafers in it .. Add milk and sugar grind it Thn again add 5 tbsp of vanilla ice cream choco powder and grind it again Thn take ur serving glass pour the milkshake we made add on top of that vanilla ice cream ..... choclate saus..... grated choclate






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter