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Choco Chip Sponge Cake

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Choco Chip Sponge Cake Recipe, How To Make Choco Chip Sponge Cake Recipe

How to makeCHOCO CHIP SPONGE CAKE?How to cookCHOCO CHIP SPONGE CAKE?Learn the recipeCHOCO CHIP SPONGE CAKEby vahchef.For all recipes visit

About Recipe


(1 ratings)
1 reviews so far
Prep time
60 mins
Cook time
45 mins
Total time
105 mins
Author : Vahchef
Main Ingredient : egg
Servings : 0 persons
Published date : November 18, 2016

Ingredients used in CHOCO CHIP SPONGE CAKE
• Butter softened - 100 grams.
• Choco chip/or dark chocolate bits - 1/4 cup.
• Cocoa powder - 1/4 cup.
• Baking powder - 2 teaspoons.
• Powdered sugar/castor sugar - 2 cup.
• Refined flour/maida - 2 cup.
• Vanilla essence - 1 1/2 teaspoons.
• Milk at room temperature - 1/2 cup.
• Eggs- beaten well - 3 .
1. Pre-heat the oven to 180 degree centigrade/ or on gas mark 4.Grease a tin with lining of butter and flour by patting it out. 2. sift flour, powdered sugar, baking powder and cocoa powder into a bowl and keep aside. Add the butter, vanilla essence and half portion of the milk and mix well using a blender or electric mixer in circular motion for 2-3 mins on medium speed scraping the sides of the bowl now and then. 3. Now add the remaining milk and the beaten eggs little at a time beat for another 2-3 mins. mix in the choco chips. 4. Pour into the prepared tin and bake for 45mins or till done.

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  • vahuser

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We made it at Home and it is so quick and delicious.


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