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Chopsuey Recipe, How To Make Chopsuey Recipe

Name: CHOPSUEY
Prep time: 20 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Chop suey is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine.

About Recipe

How to make CHOPSUEY

(1 ratings)

1 reviews so far

Prep time
20 mins

Cook time
10 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : noodles

Servings : 4 persons
Published date : November 12, 2016

Ingredients used in CHOPSUEY
• Chili - 5 tablespoons.
• Corn starch - 1.5 tablespoons.
• Soy sauce - 2 tablespoon.
• Tomato ketchup - 2.5 tablespoons.
• Onions, bell pepper, carrots, cabbage - 1.5 cup.
• Sugar - 1 tablespoon.
• Salt - to taste.
• Water - 1.5 cup.
• Oil - as required.
Method:
Saute vegetable in 2 tablespoon oil for 3 minutes add soya sauce salt and chili. when boiling add tomato ketchup. When tomato puree comes on boil add 1 tablespoon corn starch mixed with 1.5 cup of water in the pan. It will start thickening and will come to boil. Keep boiling on slow heat for 5 minutes add sugar mix it. serve it hot on crispy noodles