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Fried Ginger Cookies Recipe, How To Make Fried Ginger Cookies Recipe

Name: Fried Ginger Cookies
Prep time: 25 min
Cook time: 20 min
Total time: 20 min
Yield: 2

Surprise your kids with these homemade crispy and delicious Fried Ginger Cookies.

About Recipe

How to make Fried Ginger Cookies

(1 ratings)

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Prep time
25 mins

Cook time
20 mins

Total time
45 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 2 persons
Published date : November 23, 2018

Ingredients used in Fried Ginger Cookies
• All-purpose flour (maida) - 2 cup.
• Salt - pinch.
• Baking soda - 1/2 tea spoon.
• Ginger powder - 1 tea spoon.
• Cinnamon powder - 1/2 tea spoon.
• Cloves powder - 1/8 tea spoon.
• Melted butter - 50 grams.
• Icing sugar - 1 cup.
• Oil - as required.
Method:
Take all-purpose flour in a bowl, add a pinch of salt, baking soda, ginger powder, cinnamon powder, cloves powder and mix well. Now add melted butter, powdered sugar and mix to a tightdough. Take required portions of the dough, roll to thick sheets, cut them into desired shapes and sizes, deep fry in hot oil and transfer to a plate. Hot, crispy and delicious Fried Ginger Cookies are now ready to serve.