Bandar laddu or thokkudu ladoo is the most popular Andhra sweet with a stunning smooth cr...

Panna cotta is an Italian dessert of sweetened cream thickened with gelatine and moulded....

It is a sweet made from simple sugar syrup, gram flour, and desi ghee....

Seethaphal Rabidi is a traditional indian dessert made with seasonal fresh custard. ...

Typical Maharashtrian recipe made with fresh coconut and jaggery flavoured with cardamom ...

This is kids favorite recipe, Mango crepe is delicious mango stuffing, garnished with car...

Elaichi Doodh Recipe, How To Make Elaichi Doodh Recipe

Name: Elaichi Doodh
Prep time: 7 min
Cook time: 15 min
Total time: 15 min
Yield: 8

How to makeElaichi Doodh?How to cookElaichi Doodh?Learn the recipeElaichi Doodhby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Elaichi Doodh

(89 ratings)

0 reviews so far

Prep time
7 mins

Cook time
15 mins

Total time
22 mins

Author : Vahchef
Main Ingredient : Milk

Servings : 8 persons
Published date : November 24, 2016

Ingredients used in Elaichi Doodh
• White poppy seeds dry roasted in a pan - 3 tablespoons.
• Blanched almonds - 15 numbers.
• Water - 1 cup.
• Whole milk/doodh - 3 cup.
• Poppy seeds - 1 tablespoons.
• Cardamom seeds - 1/2 teaspoons.
• Sugar - to taste.
Method:
Dry roast poppy seeds in a heavy frying pan over low heat. stirring the pan often so as not to burn it, for about 5 minutes. Combine the poppy seeds, almonds and water in a blender or food processor fitted with the metal blade and process for 2-3 minutes or until the nuts are reduced to a fine puree. Add 2 cups milk and further blend on low speed for about 15 seconds. Pour the mixture through a strainer over a pan. Press out as much liquid as possible, then add the remaining milk and the cardamom seeds. Stirring constantly, bring to a boil over moderately high heat. Reduce the heat to low and simmer for 2 minutes. Add the sweetener. Indians will pour the milk back and forth from one pan to another to make the milk frothy much like a low tech cappuccino machine. The frothy milk is then served.