Green onion dal is an amazing side dish made with spring onion and dill leaves cooked in ...

Super Delicious Makhani Sauce gets its unique delicious flavor from the perfect blend of ...

Baked Egg Pudding is rich in taste and sweetness and also calories....

Red Banana Pancake is a healthy pancake option with no compromise in taste....

Chicken Biryani flavored with mint and coriander leaves will always delight every age gro...

Oats Munagaku Rotte is a breakfast item which is highly nutritious, simple and delicious ...

Fried Cauliflower Recipe, How To Make Fried Cauliflower Recipe

Name: Fried Cauliflower
Prep time: 30 min
Cook time: 20 min
Total time: 20 min
Yield: 6

How to makeFried Cauliflower?How to cookFried Cauliflower?Learn the recipeFried Cauliflowerby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Fried Cauliflower

(89 ratings)

0 reviews so far

Prep time
30 mins

Cook time
20 mins

Total time
50 mins

Author : Vahchef
Main Ingredient : Cauliflower

Servings : 6 persons
Published date : November 07, 2016

Ingredients used in Fried Cauliflower
• Head cauliflower, broken into small florets - 1 numbers.
• Egg - 1 numbers.
• Milk - 2 teaspoons.
• Cracker crumbs - 1 cup.
• Oil for deep frying - 4 cup.
Method:
Place cauliflower into a pan of lightly salted boiling water. Cook for 5 to 8 minutes, or until tender. Remove from heat, drain and cool. Heat oil in a deep-fryer to 365 degrees F (180 degrees C). In a small bowl, whisk together the egg and milk with a fork. Place cracker crumbs in a shallow dish. Dip cauliflower in the egg mixture then rolls in cracker crumbs. Fry coated cauliflower in the hot oil until golden brown. Drain on paper towels