The dish is made of rice stir fried with plantain. Rice is a versatile ingredient that is...

This is traditional of bengali fish recipe Aam Shol or Murrel fish with Green Mango....

How to make crab masala / Dry?How to cook crab masala / Dry?Learn the recipe crab masala...

Saag is a leaf-based curry of spinach, coriander leaves, mint leaves, green chilli or oth...

Hyderabadi mutton biryani or kacha gosht ki biryani is a traditional style of making the ...

Bagara baingan The hit curry of the party with Biryani, eggplant curry baingan ka Salan i...

Garlic Potato With Beetroot Roti Recipe, How To Make Garlic Potato With Beetroot Roti Recipe

Name: Garlic Potato With Beetroot Roti
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 2

Garlic Potato With Beetroot Roti is an easy and nutritious dinner recipe.

About Recipe

How to make Garlic Potato With Beetroot Roti

(42 ratings)

0 reviews so far

Prep time
10 mins

Cook time
25 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Beetroot

Servings : 2 persons
Published date : January 04, 2019

Ingredients used in Garlic Potato With Beetroot Roti
• Water - as required.
• Potato (chopped) - 2 numbers.
• Garlic - 1/2 cup.
• Salt - to taste.
• Olive oil - 1 cup.
• Cumin seeds - 1 tea spoon.
• Coriander leaves (chopped) - 1 bunch.
• Red chilies (chopped) - 2 numbers.
• Beetroot roti - 1 number.
Method:
Firstly In a pan add water, potato, garlic, salt and cook it. Take another pan heat olive oil, add cumin seeds, boiled potatoes and saute it well. Now add coriander leaves, red chillies and cook it well. Serve it with roti.