vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Green Beans With Almonds

Green Beans with Almonds
TEEKA CHUTNEY for Vada Pav  Spicy powder

Teeka Chutney For Vada Pav Spicy Powder

Teeka Chutney is made with a nice mix of roasted peanuts, sesame seeds, coconut powder, c...

Kadai Gosht Mutton

Kadai Gosht Mutton

Kadai gosht mutton is a popular cuisine around Pakistan. This recipe has an authentic tas...

ALOO AUR AAM KATHLON KA PULAV

Aloo Aur Aam Kathlon Ka Pulav

It’s a very exotic rice recipe with potatoes and all the sourness in mangoes. ...

CHICKEN TARIWALA RECIPE

Chicken Tariwala Recipe

This is a classic Punjabi recipe, and I have seen many Punjabi ladies make this recipe to...

CRISPY CRUNCHY SOYA PANEER FINGERS

Crispy Crunchy Soya Paneer Fingers

Paneer fingers is a crispy appetizer or starter dish. A very simple dish of South India...

Arbi chamagaddapulusu

Arbi Chamagaddapulusu

Arbi Chamagadda pulusu is a traditional dish of Andhra Pradesh where the Chamagadda (taro...

Green Beans With Almonds Recipe, How To Make Green Beans With Almonds Recipe

This is a quick and healthy side dish to any Sunday dinner. Learn the recipe of Green Beans with Almonds by vahchef.

These simply prepared beans put a touch of bright color on an autumn buffet.

About Recipe

How to make Green Beans with Almonds

(89 ratings)
0 reviews so far
Prep time
30 mins
Cook time
10 mins
Total time
40 mins
Green Beans with Almonds
Author : Vahchef
Main Ingredient : Beans
Servings : 0 persons
Published date : November 20, 2016


Ingredients used in Green Beans with Almonds
• Green beans - 500 grams.
• Almond - half tea spoon.
• Peanut oil - 3 tablespoons.
• Garlic - 1 clove.
• Cumin powder - half tea spoon.
• Paprika - half tea spoon.
• Clove powder - 1/4 tea spoon.
• Salt - to taste.
• Water - 4 cups.
Method:
  • Clean and trim green beans.
  • In a pan add water, salt and beans. Simmer until beans get tender, about 30-45 minutes.
  • Drain and put in serving dish.
  • In a pan add remaining ingredients (except almonds) over medium heat and cook for two minutes, stirring constantly.
  • Add almonds and stir briefly to coat.
  • Pour the oil mixture over the green beans and toss gently until beans are thoroughly coated.

Serve warm.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter