Poppy seeds and coconut paste used in many vegetarian and non vegetarian dishes....

Tari Wali Aloo Mattar is an excellent spicy curry based dish with nicely golden fried who...

Spicy andhra chicken curry is a gravy based curry which can be made very quickly on a laz...

It is a delicious North Indian style chicken cooked in an onion and tomato gravy and fla...

How to make Corn chamman?How to cook Corn chamman?Learn the recipe Corn chammanby vahche...

Mutton Rogan josh is a delicious recipe of Kashmir and it is a treat to the taste buds. T...

Green Chilli Curry Recipe, Hara Mircha Hari Mirch Sabji, How To Make Green Chilli Curry Recipe

Name: GREEN CHILLI CURRY
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

This is a famous dish in Rajasthan and it is very spicy curry.

About Recipe

Patchimirapa Pachchi Mirapakayalu koora, Pachchii Milagai Kuzhambu, Kancha Lanka Maricha torkari

(39 ratings)

4 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Green chillies

Servings : 4 persons
Published date : November 23, 2018

Ingredients used in GREEN CHILLI CURRY
• Oil - 2-3 tablespoons.
• Mustard seeds - half tea spoon.
• Green chillies(pieces) - 1 cup.
• Curry leaves - 1 spring.
• Salt - to taste.
• Cumin powder - 1 pinch.
• Coriander powder - 1/4 tea spoon.
• Turmeric powder - 1 pinch.
• Chickpea flour - 1 tablespoon.
Method:
Heat oil in a pan and add mustard seeds, green chillies, curry leaves, salt and cook it for 2-3 minutes. When green chillies is roasted add cumin powder, coriander powder, turmeric powder, chickpea flour and mix nicely. *Now green chilli curry is ready to serve.*