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Ground Turkey Balls

Ground Turkey Balls
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Ground Turkey Balls Recipe, How To Make Ground Turkey Balls Recipe

How to makeGround Turkey Balls?How to cookGround Turkey Balls?Learn the recipeGround Turkey Ballsby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Ground Turkey Balls

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Ground Turkey Balls
Author : Vahchef
Main Ingredient : Turkey
Servings : 0 persons
Published date : November 19, 2016


Ingredients used in Ground Turkey Balls
• Ground turkey - 1 lbs.
• Salt - 1 teaspoons.
• Red chilli powder - 1 teaspoons.
• Turmeric - 1/4 teaspoons.
• Garam masala - 1/2 teaspoons.
• Dhaniya powder - 1 teaspoons.
• Ginger and garlic paste - 1/2 teaspoons.
• Tomato paste - 1/2 tablespoons.
• Sliced onion - 1 small.
• Coriender leaves chopped - 1/2 cup.
• Lemon - 1 slice.
Method:
In the ground Turkey mix all the above ingreadents except for the black pepper and tomato paste. Make medium size balls with your hands. Put some oil in a pan and add the balls. Fry them turning ocassionally till they are done on medium heat and then add the tomato paste and 1/2 cup water.Turn all the balls so that the tomato paste sticks to them. Turn the heat down and add black pepper. Turn the heat off after few min . Put some thinly sliced onions and chopped corinder on the topsquees the lemon and serve .





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