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Hakka Noodles

Hakka Noodles
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Hakka Noodles Recipe, How To Make Hakka Noodles Recipe

Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces.

Hakka noodles is a preferred Indo-Chinese dish constructed with boiled noodles, a number of vegetables and hot and spicy sauces. Hakka noodles typically are flat noodles made out of durum flour with or without eggs. Durum flour is an item of semolina loaded with proteins and it is hard wheat which plays a role in the characteristics of good pastas like macaroni.

 

The majority of the Indo-Chinese Hakka noodle preparations... Read More..

About Recipe

How to make Hakka Noodles

(7 ratings)
6 reviews so far
Prep time
45 mins
Cook time
mins
Total time
45 mins
Hakka Noodles
Author : Vahchef
Main Ingredient : Onions
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Hakka Noodles
• Boiled flat noodles (marketed also as hakka noodles) - 2 cup.
• Dried red chillies - 3 numbers.
• Spring onion small - 1 bunch.
• Small capsicum thinly sliced - 1 numbers.
• Garlic finely chopped - 2 teaspoons.
• Vinegar - 1/2 teaspoons.
• Salt - to taste.
• Oil - 1 1/2 teaspoons.
• Tandoori colour a - pinch.
Method:

Chop the spring onions into 1/4quot; pieces cut slanting.
Pound red chillies and garlic coarsely.
Heat 1 tbsp. oil, add chilli and garlic and fry for a minute.
Add the capsicum and fry till tender.
Add the spring onion and fry again for 2-3 minutes.
Add noodles and salt and mix well.
Add tandoori colour and vinegar to taste.
Heat very well in oven or microwave before serving.
Serve with schezwan sauce or manchurian in gravy.






Cooking with images





Articles


Hakka noodles is a preferred Indo-Chinese dish constructed with boiled noodles, a number of vegetables and hot and spicy sauces. Hakka noodles typically are flat noodles made out of durum flour with or without eggs. Durum flour is an item of semolina loaded with proteins and it is hard wheat which plays a role in the characteristics of good pastas like macaroni.

 

The majority of the Indo-Chinese Hakka noodle preparations use large seasoning other than the vegan style. Hakka is actually the word known as a certain community in China who're basically moved in the province of Fujian. They're extremely traditional, simple and a large number of individuals out of this group have moved to other parts around the world to find much better options through which they set up themselves and therefore lead to the spread of Hakka culture, tradition and delicacies.

 

Hakka noodles are members of the Indo-Chinese food and are vastly common and extended its delicacies all over India but actually carry no similarity to actual traditional Hakka as well as to any Chinese recipes.  A nutritious and healthy street food that's developed by the Hakka immigrants in Kolkata. Hakka noodles is also known as chow mein which means, stir fried.

 

Usually the noodles here's quickly stir fried using a spicy “Indian Chinese” flavored sauce and crispy veggies. Simple and fast to make chinese noodle dish is ideal to be a snack or main course as well as for hosting parties. In the typical preparation boiled noodles are tossed with garlic, ginger, chopped vegetables, soya sauce, chili sauce, tomato ketchup and spices that provide it its unique taste and texture.

 

The Hakka noodle is a complete meal on its own. It is among the most in-demand food that are offered at most of the street corners throughout India. This dish is incredibly altered to the Indian palate and it is a popular among numerous specifically kids since decades.


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  • profile image
  • vahuser

    •  14  
    •  391  
    •  5  
   2011-08-30

This is NOT Hakka Noodles. Call it anything but Hakka Noodles! Hakkas do not use...

  • profile image
  • vahuser

    •  14  
    •  391  
    •  5  
   2009-11-13

it's totally awesome. it was like a party in (the usa) my mouth!

  • profile image
  • vahuser

    •  14  
    •  391  
    •  5  
   2009-06-24

Awesome and easy recipe. Tried it with more veggies and shredded chicken... it w...


  • profile image
  • vahuser

    •  14  
    •  391  
    •  5  
   2009-01-28

Haiii this recipe is good but can u post recipe for egg noodles...

  • profile image
  • vahuser

    •  14  
    •  391  
    •  5  
   2008-12-18

Almost all the recipes are great in this site i just love this site. this recipe...

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  • vahuser

    •  14  
    •  391  
    •  5  
   2008-01-30

it was very perfect recipe

 

 


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