vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Horlicks Oats Spring Onion Mutties

APPLE CINNAMON BOILED FOOD

Apple Cinnamon Boiled Food

This simple apple cinnamon boiled food recipe is great for breakfast. This is a easy to m...

MEATBALLS WITH SPAGHETTI

Meatballs With Spaghetti

Spaghetti with meatballs is an Italian-American dish that usually consists of spaghetti, ...

MALVANI VADE-KOMBDI VADE

Malvani Vade-kombdi Vade

Kombdi Vade is staple food of Malvan which is very popular in west coast in Maharashtra. ...

TAMARIND CHUTNEY

Tamarind Chutney

Tamarind chutney is a south Indian chutney, made with tamarind, jaggery, green chilly, se...

Horlicks Oats Pumpkin Roti

Horlicks Oats Pumpkin Roti

Healthily packed roti with a perfect combination of pumpkin and oats makes this recipe a ...

Thota Koora pulusu

Thota Koora Pulusu

Thotakura pulusu (stew) is a very simple and tasty dish spiced up with chillies and sweet...

Horlicks Oats Spring Onion Mutties Recipe, How To Make Horlicks Oats Spring Onion Mutties Recipe

A rich protein-packed Horlicks oats recipe made in just a jiffy. This is one of the best ways to feed your loved ones healthy with no compromise in taste.

About Recipe

How to make Horlicks Oats Spring Onion Mutties

(4 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Horlicks Oats Spring Onion Mutties
Author : Vahchef
Main Ingredient : Oats
Servings : 4 persons
Published date : February 11, 2019


Ingredients used in Horlicks Oats Spring Onion Mutties
• Horlicks oats powder - 1/2 cup.
• Green chickpeas/batani (coarsely ground) - 2/3 cup.
• Spring onion (finely chopped) - 2-3 bunch.
• Green chilies (finely chopped) - 2 number.
• Salt - as required.
• Peanut(coarsely ground) - 1 tablespoon.
• Sesame seeds - 1 tablespoon.
• Fennel seed powder - 1 tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Coriander powder - 1 tea spoon.
• Cumin powder - 1/2 tea spoon.
• Sugar - 1/2 tea spoon.
• Yogurt/curd - 1 tea spoon.
• Baking powder - 1/4 tea spoon.
Method:
  • Take coarselygrounded green chickpeas in a bowl, add finely chopped spring onions, green chilies, salt (to taste) and mix well.
  • Now addcoarselygrounded peanuts, sesame seeds,give it a good mix, add fennel seeds powder, turmeric, cumin powder, coriander powder, sugar, a teaspoon of yogurt, powdered Horlicks oats along with baking powder (optional) and prepare a good mixture.
  • Make small dumplings of the mixture and deep fry in hot oil.

Hot and Delicious Horlicks Oats Spring Onion Mutties are now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter