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This kadai paneer is one of the popular paneer recipe made in restaurants. Paneer combined with a spicy kadhai gravy and spices cooked in simmering tomatoes is the unmistakable signature of this dish.
Another tasty gem of a recipe from the Punjabi cuisine. Kadai Paneer is definitely a favorite Indian restaurant served vegetarian cottage cheese dish apart from paneer tikka masala, paneer butter masala, matar paneer, palak paneer and shahi paneer. It is called kadai paneer or karahi paneer because the paneer or cottage cheese is cooked in an Indian wok called kadai.
Kadai paneer is a very popular North Indian Curr... Read More..
About Recipe
Panir koora, Kuzhambu, Poneer chehna torkari |
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Another tasty gem of a recipe from the Punjabi cuisine. Kadai Paneer is definitely a favorite Indian restaurant served vegetarian cottage cheese dish apart from paneer tikka masala, paneer butter masala, matar paneer, palak paneer and shahi paneer. It is called kadai paneer or karahi paneer because the paneer or cottage cheese is cooked in an Indian wok called kadai.
Kadai paneer is a very popular North Indian Curry made by paneer cooked in a red Indian gravy. Kadai paneer is one of the easiest tasty Paneer dishes that can be made in minutes. It is a terrific blend of Indian spices combined with gentle pieces of cottage cheese called Paneer. To make kadai paneer, paneer is seasoned, gently spiced and cooked with tomatoes and bell pepper. It is served along with roti, naan or jeera rice.
Two main ingredients, Kasuri Methi (fenugreek leaves) and Whole Coriander Seeds play a vital role as they not only give Kadai Paneer the flavor but also distinct aroma.
Recipe:
Blend tomato and make it puree. Add turmeric, kadai masala powder, red chili powder, salt, coriander seeds. Add 1 cup of water and cook for 2-3 minutes. Add water according to the desired consistency.
Add Paneer cubes and cook for almost 5 minutes in the masala. Switch off the stove. At last add kasuri methi and cilantro leaves, Check the seasoning.
vahuser Posted on Sat Feb 25 2012
I am cook paneer curry it is very tasty and it is cook very less time I love this recipe
Reply 0 - Repliesvahuser Posted on Mon Nov 07 2011
Tried it today..... came out really well... simple and delicious recipe. Finished in jus 20 minutes...:-)) Thanks a lot for the recipe...:-))
Reply 0 - Repliesvahuser Posted on Sun Sep 18 2011
YUMMMMM!!!!!!!!!!!! thats all I have to say about this dish ....
Reply 0 - Repliesvahuser Posted on Fri Jun 18 2010
Hi chef i tried making this dish and miraculously it really turned out to be good.But lemme know what should I add if I want to make it bit spicy? Thanks
Reply 0 - Repliesvahuser Posted on Sun Jun 28 2009
Quick & Easy &tasty too.. i added one small onion before the capsicum and after puree added some curd..
Reply 0 - Repliesvahuser Posted on Tue May 05 2009
I tried this dish...this really took very less time to cook...and the taste is awesome...
Reply 0 - Repliesvahuser Posted on Tue Feb 03 2009
i made this in under 30 min, and it was about as good as it gets. ive had a lot of trouble trying to keep my meals under 2 hrs these days, but this is certainly going to be an after-work regular. cheers!
Reply 0 - Repliesvahuser Posted on Sun Nov 02 2008
i tried making this dish.........it came out excellent........
Reply 0 - Replies
vahuser Posted on Sun Mar 25 2012
Thank you for the recipe - its amazing!
Reply 0 - Replies