vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Khajur Raita

KHAJUR RAITA
CURRY LEAVES CHUTNEY

Curry Leaves Chutney

Curry leaves chutney can be served with dosa, idli, vada. As curry leaves are used in the...

JOWAR BAJRE KI BAKRI

Jowar Bajre Ki Bakri

A very nutritious Indian flat bread made with Sorghum and Pearl Millet flour. Have it as ...

MASALA CHANADAL

Masala Chanadal

Chana dal (Bengal gram lentils) in a gloriously spiced curry, the kind one describes with...

SPICY CORN CHAAT

Spicy Corn Chaat

Spicy corn chaat is a chaat recipe, especially best to have at monsoon time. It's an easy...

sooji halwa

Sooji Halwa

Sooji halwa is a simple yet delicious and yummy sweetened semoline fried in ghee and garn...

SAKKARAI PONGAL

Sakkarai Pongal

Sakkarai Pongal is a delicious sweetened rice dish made with the addition of jaggery and ...

Khajur Raita Recipe, How To Make Khajur Raita Recipe

How to makeKHAJUR RAITA?How to cookKHAJUR RAITA?Learn the recipeKHAJUR RAITAby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make KHAJUR RAITA

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
KHAJUR RAITA
Author : Vahchef
Main Ingredient : Dates
Servings : 2 persons
Published date : November 17, 2016


Ingredients used in KHAJUR RAITA
• Green chillie crushed - 1 no.
• Powder sugar - 2 tablespoons.
• Kajur - 200 grams.
• Fresh curd beaten - 2 cup.
• Salt - to taste.
• Fresh coriander - 2 tablespoons.
Method:

Grind the khajur and mix all ingredients with curd.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter