vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Khajur Raita

KHAJUR RAITA
CROSTINI

Crostini

Crostino is an Italian appetizer consisting of a small slice of grilled or toasted bread ...

POKED BOTTLE GOURD IN TANGY GRAVY

Poked Bottle Gourd In Tangy Gravy

This recipe is a South Indian preparation of the bottle gourd made with the tanginess of ...

ARATIKAYA NUVULA KARAM

Aratikaya Nuvula Karam

This is Andhra style raw plantain fry coated with spicy homemade sesame powder served as ...

3 MILK CAKE

3 Milk Cake

It is a traditional Spanish recipe and the most delicious cake you've ever tasted. This c...

MALVANI VADE-KOMBDI VADE

Malvani Vade-kombdi Vade

Kombdi Vade is staple food of Malvan which is very popular in west coast in Maharashtra. ...

TAMARIND CHUTNEY

Tamarind Chutney

Tamarind chutney is a south Indian chutney, made with tamarind, jaggery, green chilly, se...

Khajur Raita Recipe, How To Make Khajur Raita Recipe

How to makeKHAJUR RAITA?How to cookKHAJUR RAITA?Learn the recipeKHAJUR RAITAby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make KHAJUR RAITA

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
KHAJUR RAITA
Author : Vahchef
Main Ingredient : Dates
Servings : 2 persons
Published date : November 17, 2016


Ingredients used in KHAJUR RAITA
• Green chillie crushed - 1 no.
• Powder sugar - 2 tablespoons.
• Kajur - 200 grams.
• Fresh curd beaten - 2 cup.
• Salt - to taste.
• Fresh coriander - 2 tablespoons.
Method:

Grind the khajur and mix all ingredients with curd.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter