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Laapasi

Laapasi
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Laapasi Recipe, How To Make Laapasi Recipe

Lapsi, a very appealing sweet dish of roasted and cooked broken wheat sweetened with sugar and flavored with cardamom powder and is made on auspicious days.

About Recipe

How to make Laapasi

(1 ratings)
1 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Laapasi
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : June 20, 2018


Ingredients used in Laapasi
• Raisins - 6-7 piece.
• Cardamom pdr - 1 teaspoons.
• Sugar - 1 cup.
• Water - 2 cup.
• Unsalted butter/ ghee - 5-6 tablespoons.
• Sliced almonds - 6-7 piece.
• Cracked wheat - 1 cup.
Method:

1. First heat the butter/ ghee. add raisins and cracked wheat. 2. Keep it steering until raisins puff up like ballons and cracked wheat turns to slightly red colour.. 3. Add water and pressure cook it like rice.. 4. Add sugar and keep it steering until moisture evaporates. 5. Now Laapasi is ready. Garnish it wirh cardamom pdr and sliced almonds. 6. Serve hot.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Fri May 08 2009

In this recipe the quantity of butter/ ghee is 5-6 tbsp, not 5-6 grams..it was typing mistake.

Reply 0 - Replies

 


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