vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Lovers Chicken

Lovers chicken
CHICKEN BREAD

Chicken Bread

This is a non vegetarian snack recipe. The chicken bread is one of favourite braided and ...

Chicken Mantu

Chicken Mantu

Chicken Mantu is one of the most popular dishes from Afghanistan. It is a meat (usually ...

Tomato Flavored Chicken 65 Fried Rice

Tomato Flavored Chicken 65 Fried Rice

Tomato Flavored Chicken 65 Fried Rice is one the most delicious rice recipes with a nice ...

MASALA CHICKEN FRY

Masala Chicken Fry

The spiciness is an essential ingredient for chicken recipes to enhance the flavors....

Curry biryani

Curry Biryani

Curry Biryani is a brilliant rice preparation dish made with chicken cooked in a spicy, f...

Chicken Rasam

Chicken Rasam

This chicken rasam can be either served as a soup for starter....

Lovers Chicken Recipe, How To Make Lovers Chicken Recipe

I've served this several times for special-occasion dinners. Learn the recipe of Lovers chicken by vahchef.

Make your loved one's dream come true with this delicious dish which will make them yours after one bite!

About Recipe

How to make Lovers chicken

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Lovers chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Lovers chicken
• Chicken breasts - 4 numbers.
• Lemon - 1 number.
• Garlic powder - 2 teaspoons.
• White wine - 1 cup.
• Paprika - half tea spoon.
• Pepper powder - 2 teaspoons.
Method:
  • Marinate chicken with white wine and garlic powder for 1 hour.
  • Preheat oven to 325 deg F.
  • Spread chicken in casserlole and squeeze fresh lemon juice on the top.
  • Spoon marinade over each piece of chicken.
  • Sprinkle pepper powder and paprika.
  • Bake for 30 minutes.

Serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter