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Magaj is delicious sweet delicacy from the Gujarati cuisine. Learn the recipe of Magaj by vahchef.
Magaj is made with nicely roasted aromatic chickpea flour mixed with khoya or mawa blended well in sugar syrup, ghee, almonds, and pistachios and flavored with cardamom.
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vahuser Posted on Mon Dec 28 2009
Hi, Im a regular viewer of vah chef's receipes. I was looking for magaj receipe and fortunately found it here. I once attempted to do this receipe with the same procedure as described here in this site, but i messed up . Kindly make a video of pre
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