Maharage Ya Nazi

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89 Ratings
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Recipe By Vahchef
20 m
0 servings

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Maharage Ya Nazi Recipe, How To Make Maharage Ya Nazi Recipe

Name: Maharage ya nazi
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

The national dish of Tanzania is Ugali na Maharage ya nazi. Learn the recipe of Maharage ya nazi by vahchef.

Another simple recipe from Tanzania; please use dried-beans, it is not as nice if you used canned beans.

About Recipe

How to make Maharage ya nazi

(89 ratings)

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Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Kidney Beans

Servings : 0 persons
Published date : November 21, 2016

Ingredients used in Maharage ya nazi
• Red kidney beans - 1 cup.
• Coconut cream - 2 cups.
• Onion (chopped) - 1 number.
• Tomato (chopped) - 2 numbers.
• Salt - to taste.
• Green chili - 2 numbers.
Method:
Boil beans in 2 cups of water until half cooked, if necessary add more water. When half cooked, throw out all water, wash under running cold water and put on low fire. Add all other ingredients now, i.e. coconut cream, onion, tomato, green pepper and salt. Stir occasionally with wooden spoon. Use knife or fork, poke the beans to check for softness in order to a certain level of cooking. Your best indicator should be when the beans start to split. Serve hot.

Maharage Ya Nazi

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Maharage Ya Nazi Recipe, How To Make Maharage Ya Nazi Recipe

How to make Maharage ya nazi

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